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The Double Sauteed Pork and Leeks in Szechuan Sauce at Dim Sum House in Morrisville, N.C. on Saturday, March 29, 2014. (Justin Cook)
The Double Sauteed Pork and Leeks in Szechuan Sauce at Dim Sum House in Morrisville, N.C. on Saturday, March 29, 2014. (Justin Cook)
Filename: 2014_DIM_SUM_HOUSE_MORRISVILLE_005.JPG
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